Maria Campos 
This is a recipe that I learned while I was living in Madeira – a small island that belongs to Portugal- and is basically prawns dipped in a spicy sauce that is absolutely delicious. In portuguese is called Gambas á diablo. Madeira is well known for their ways to prepare fish and seafood. They know … Read more
The Alfredo sauce is the simplest way to improve a dull plate of pasta. The variations are infinite. You can try a chicken version with cherry tomatoes for a lighter twist. This time I will make an Alfredo pasta with shrimps and corn. The combination of salty shrimps and sweet corns in a creamy and … Read more
Previously I made a review about the Rachael Ray Hard Enamel set because it’s one of the greatest porcelain sets on the market. While I was looking for information, many people were asking about the Rachael Ray Hard Anodized II to compare. So I decided to make a deep review of what I found interesting … Read more
Hello Cookware Geeks around the world! Calphalon is a well-known brand that for many years has brought to the market very reliable cookware sets and kitchen tools. Their stainless steel cookware set lasts for a long time without losing its initial shine, and it’s basically one of the best when it comes to this material.But, what … Read more
Tramontina is a well-known Brazilian brand that specializes in the cookware field. Even though this article is a Tramontina ceramic cookware review, I have to say that this brand is not completely focused on the ceramic cookware field. They have an insane variety of kitchen tools, accessories and electro domestics. If you like this set, … Read more
This is a question that many of us – cookware geeks- have. The induction cooktops have reached the kitchen field to stay. I´m personally fascinated with this new kind of cooktop. They are more efficient, safer, environmentally friendly, energy-efficient, and you can control the heating temperature as never seen before with other kind of cooking … Read more
With the recent uprising of non-stick cooking methods on the market, the debates about the best materials are always on the table, especially when it comes to ceramic vs. teflon. We can say that the ceramic cookware is here to stay for a while, even though at first there were a lot of doubts about … Read more