Sometimes all a person ever need is comfort food. Tasty food has its own way of making you happy and complete.
So, if you are bored with your routine comfort food and wish to search about the most-loved dishes in different parts of the world to try, look no more.
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Want to eat a fried snack but low in carbs? Ladyfinger fries are just the snack you are looking for. Also known as Okra, is an edible flowering plant widely consumed across the world. It has various nutritional benefits as it is rich in vitamin B9, vitamin C as well as fiber. Not only does it bring you all these health benefits, but it also tastes amazing when fried with ground spices!
Loquat fruits are also known as Japanese plums. The ovular, orange fruit grows on evergreen trees and gives distinct sweetness to the jam. Moreover, the fun part is that the jam is super easy to make. All you have to do is to peel the fruit, mix it with lemon juice, add minimum sugar and boil the sweet mixture until it softens and savor every bite.
Lychee is a popular fruit with a rough exterior and a fleshy, fragrant interior. It is native to the tropical areas of China. Lychee tastes great when juiced. Lychee juice is fragrant and tastes great when blended with some water and sugar. It is a refreshing drink for summertime! The juice is also great for health as it contains vitamins that boost your immune system.
Lemongrass tea is a herbal tea with antimicrobial and anti-inflammatory properties. It is fragrant and has a unique herbal taste which is liked by many. The tea is often drunk with a twist of lemon and sometimes with ginger.
Lo mein is a popular Chinese dish made with egg noodles. It is a perfect combination of noodles, meat, and veggies with chilies and other types of seasoning on top. Lo mein is the ideal dish for any Chinese food lover out there!
Lassi is a traditional South Asian beverage made out of milk and yogurt. These are fondly drunk in various parts of Pakistan and India. There are different types and consistencies of Lassi available for the consumer to choose as per their preference.
Middle Eastern cuisine
Lamb chops are tender lamb cuts that are marinated and then cooked. They may be grilled, fried, or cooked. The chops are often served with sauces and salads.
Lentil soup is a healthy and nutritious dish made with lentils and vegetables immersed in thick soup. It may be spiced up according to taste with chilies and condiments. The soup works great as a starter course or even as the main serving, depending on your preference.
Labneh is a type of yogurt. It is a sour variation of yogurt and is marked by its tangy taste. To make labneh, the yogurt is strained so that the curdled part gets separated from the whey, giving it more of a dense consistency than regular yogurt.
Lasagna is an Italian dish and a widely consumed type of pasta. It is made of thin stacked layers of flat pasta with filling in between. The filling may be made of vegetables, cheese, or even meat.
Lemon tarts are a widely popular dessert. These are made of lemon-flavored filling inside a crusty pastry shell. It is sweet with a hint of sour lemon which pleases the taste bud in all the right ways!
Latte is a commonly consumed type of caffeinated drink. It is made with espresso and steamed milk and is a favorite amongst coffee lovers who like their coffee with milk. A mug of latte is the perfect way to start your day if you want to stay fresh and active at work. Here is my pumpkin latte recipe to give it a fall/autumn twist to your morning latte.
Lettuce salad is a light side dish featuring lettuce and an assortment of chopped vegetables dressed in olive oil. There is nothing quite like some crisp fresh lettuce bites in your meal. You may eat the salad on its own as a healthy snack or use it as a side dish with roasted meat or curries.
Linguine is a flavourful type of pasta made with cheese and white sauce. It is often made with Parmesan cheese and seasoned with garlic and chilies for a delightful serving. It may be served on its own or cooked with meat.
Latke is a name given to Potato pancakes. They are commonly eaten in Europe but variations of them are also consumed in many areas across the globe. These are delicious, crispy food servings made with ground potato mixed with egg, seasoned and fried.
Liver and onions
Liver and onions are an iron-rich meat-based dish. The dish can be made with chicken, beef, or mutton liver. It is easy to make, with just sliced onion rings, butter, milk, liver chops, flour, and seasoning as the main ingredients.
Lahmacun is a Turkish dish made out of thin round dough topped with vegetables, chilies, and meat and then baked to perfection. It is a lot like pizza but with a thinner crust. It is also called Lahamagine.
Lemon bars are a baked confection super pleasing to taste. It consists of a crust made out of butter, sugar, and flour and a filling made with eggs, lemon juice, lemon zest, and flour. The delight is served in little pieces of rectangular or triangular shape and iced with sugar.
Leek is an edible plant of the same genus as onions, garlic, and shallots which tastes great in soups. Leek soup is easy to prepare, requiring only a few ingredients. There are several variations of the soup such as creamy leek soup and potato soup which can be prepared according to preference.
There is nothing that refreshes you on a warm summer day other than a glass of fresh lemonade. A widely consumed drink, lemonade is made out of fresh lemons squeezed and dissolved into water with sugar and a hint of salt. Some people even prefer to add mint for an even more refreshing flavor.
Lupin beans are yellow legumes. They are generally eaten in the form of pickled snacks and are very commonly consumed in Europe and North Africa. They are particularly popular as a snack that you serve with a beer in Portugal and Italy. These beans contain iron, magnesium, and phosphorus which make them highly nutritious.
Lemon meringue pie
If you are in the mood for pie, lemon meringue pie is a great pick. It has a distinct flavor unlike any other type of pie which will leave you wanting more. It is made of a pastry base with lemon curd and meringue on top to offer a taste like no other.
The lobster roll is a native English sandwich that is also commonly eaten in the Canadian Maritimes. It is prepared with lobster meat placed inside grilled buns the way hot dogs are. The sandwich is seasoned with fillings including lemon juice, salt, butter, pepper, and sometimes mayo. It is often served with fries or potato sides.
If you are a fan of seafood, Lingcod is a must-try. There are tons of different ways to go about preparing this, from Pan-Seared and Crusted Lingcod to Baked Lingcod. Due to their big size, even one fish makes a fairly large serving for your mealtime.
Lime pie is a popular dessert in America made with lime juice mixed with condensed milk and egg yolks over a pie crust. It has a slightly tangy taste that people love. It is more commonly known as Key lime pie.
Even though its name suggests otherwise, London broil is North American cuisine and not British. It is the perfect dish for meat lovers. Made with broiled marinated beef, this dish is ideal for a protein-rich meal.
Lima beans are known by various other names such as butter beans, sieva beans, and chad beans. They are rich in protein and fiber and make a super healthy and nutritious meal. Add a little garlic, lemon, and seasoning and they make a great side dish to serve with main courses as well!
Langouste is a name given to the spiny lobster. It is a crustacean that dwells in cold water commonly found in the Atlantic Ocean, Gulf of Mexico, and the Caribbean Sea. There are many ways to go about cooking a spiny lobster. Grilling is a common way to prepare a Langouste. It may be served with warm fennel in yogurt or with mayonnaise as you prefer.
Sweet and refreshing Lemon Carlota is one of the most famous Mexican deserts. It´s extremely easy to make and requires only 4 ingredients. Plus is a no-bake cake and it can be a fun recipe to make with kids.
Provided to you was a long list of foods that begin with the letter L. The list compiled all sorts of food items from different places around the world into one single collection for you to go through. We hope you found it to be as informative to read as we found it to write about.
Owner and Food blogger on The Cookware Geek. She loves cooking, baking, traveling, playing with the cats, and knitting. She believes that eating delicious meals doesn’t require a culinary degree or a Michelin-star chef in your kitchen.