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Tortellini al Forno
Cook Time
20 mins
Total Time
20 mins
I just loooove this tortellini al forno recipe --- and my boyfriend does even more --- it has all the things that I appreciate in a recipe: convenience, quick and a great comfort taste.
Course: Main Course
Cuisine: Italian
Keyword: tortellini
Servings: 4 people
  • 250 gr bolognese or spinach tortellini package
  • 1 can of Pomodoro sauce
  • 1 cup bechamel sauce
  • 100 gr grated mozzarella cheese
  • 50 gr grated Parmigiano Reggiano
  • Parsley for garnish
  1. Preheat the oven to 180ºC (350ºF)
  2. Cook the tortellini according to their package instructions.
  3. In a baking pan pour the Pomodoro sauce and cover the bottom evenly.
  4. Place the tortellini and cover them with the bechamel as even as you can.
  5. Top with the mozzarella cheese. Take to the oven for 15 minutes.
  6. Change the oven setting to “grilled mode”. Sprinkle the tortellini with the Parmigiano and take it to the oven for 5 minutes until a crust is formed.