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+ servings
5 from 1 vote
Easy Lox Spread
Prep Time
5 mins
Total Time
5 mins
Lox spread is a salmon and cheese cream spread that is often used as a bagel filling in cities like New York. It’s an easy recipe that will make any sandwich a culinary experience
Course: Appetizer
Cuisine: American
Keyword: lox spread
Servings: 4 people
  • 80 gr lox or smoked salmon
  • ½ cup cream cheese
  • 1 tbsp mayo
  • 1 tbsp fresh chives
  • 1 lemon juice
  • Pinch of black pepper
  1. Add the cream cheese, the mayo and the lemon juice to a food processor and process it for 1 - 2 minutes until it’s soft.
  2. Add the salmon, the chives and the black pepper. Process for a few seconds until the salmon is into tiny pieces. Avoid over-processing the lox spread into a homogeneous paste.