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Mango Pico de Gallo
Prep Time
5 mins
Cook Time
0 mins
Refreshing and sweet mango pico de gallo is the perfect and easiest nacho dip or taco sauce.
Course: Side Dish
Cuisine: Mexican
Keyword: mango pico de gallo
Servings: 4 people
Calories: 144 kcal
  • 1 ripe firm mango
  • A ½ ripe firm avocado
  • 1 small onion
  • ¼ cup fresh cilantro
  • 2 lime
  • Salt
  1. Peel, deseed, and cut the mango into small size cubes.
  2. Peel, deseed, and cut the avocado into small size cubes.
  3. Cut onion into small dices.
  4. Chop the cilantro into teeny tiny pieces.
  5. In a bowl mix all the ingredients and serve.
Nutrition Facts
Mango Pico de Gallo
Amount Per Serving
Calories 144 Calories from Fat 69
% Daily Value*
Fat 7.7g12%
Saturated Fat 1.6g10%
Carbohydrates 21g7%
Fiber 5.2g22%
Sugar 13g14%
Protein 1.8g4%
* Percent Daily Values are based on a 2000 calorie diet.