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Cheesy Chicken Fritters

These extra cheesy chicken fritters are a sensation here at my house. It’s like a bag of Oreos, you can’t eat just one. They are THAT good!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Main Course
Cuisine: American
Keyword: chicken fritters
Servings: 6 fritters
Calories: 256.1kcal

Ingredients

  • 300 gr chicken breast
  • ¼ cup all-purpose flour
  • 1 egg
  • ½ cup mayo
  • ½ cup shredded mozzarella
  • ¼ cup grated parmesan cheese
  • 2 garlic cloves minced
  • 1 tbsp fresh cilantro chopped
  • 1 tbsp oil
  • Salt and pepper to taste

Instructions

  • Cut the chicken breast into tiny pieces. About 1/3" thick pieces. Toss it into a bowl.
  • Add the rest of the ingredients and mix well. Make sure that there are no lumps of flour. Mix until you get a thick batter (see the pictures)
  • In a hot pan (cast iron preferablpour the oil and spread it evenly using a paper towel. With the help of an ice cream scoop or a ¼ cup, pour the batter to create individual fritters. Cook for 8 minutes per side until it’s golden and crispy.
  • Serve with some dipping sauce.

Nutrition

Calories: 256.1kcal | Carbohydrates: 4g | Protein: 17g | Fat: 19g | Saturated Fat: 4g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1.7g | Cholesterol: 77mg | Sodium: 267mg | Potassium: 125mg | Fiber: 0.2g | Sugar: 2.1g