Chocolate Mug Cake
A chocolate mug cake is the laziest dessert that you can make to get that sweet tooth under control. In less than 5 minutes you get a spongy chocolate cake.
Servings: 0 PEOPLE
Equipment
- mug
Ingredients
- 1 egg
- 1 tbsp butter
- 3 tbsp sugar
- 3 tbsp flour note1
- ½ tsp baking powder
- 3 tbsp milk
- 3 tbsp cocoa powder
Instructions
- Put the butter in the mug and take it to the microwave for 10 sec to melt it.
- Add sugar, the egg, flour, baking powder, milk, and cocoa powder. Mix well until you get a homogeneous batter.
- Take to the microwave for 90 seconds or until the cake is completely done.
Notes
1. You can swap the all-purpose flour for self-raising flour and eliminate the baking powder of the recipe.