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Parmesan Crusted Chicken

5 ingredients, 20 minutes and a single pan. That is all you need to get this delicious and cheesy parmesan crusted chicken.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main Course
Cuisine: Italian
Keyword: parmesan crusted chicken
Servings: 2 people

Ingredients

  • 2 boneless chicken breast (about 150 gr each)
  • 1 cup parmesan cheese grated
  • ¼ cup breadcrumbs
  • 1 egg
  • 1 tbsp Italian season
  • 1 tbsp butter
  • Pinch of salt and pepper

Instructions

  • Season the chicken breast with the Italian seasoning and salt and pepper. Add less salt that you would usually use because the parmesan will add extra saltiness.
  • Mix the breadcrumbs and the parmesan cheese.
  • Whisk the egg lightly.
  • Dip the chicken into the egg and then coat with the parmesan and breadcrumbs mix. Make sure that the chicken is coated completely.
  • In a pan over medium heat melt the butter and cook the chicken for about 8-10 minutes per side until fully cooked. If the chicken is too thick you can take it to the oven at 180ºC for 10 minutes.