Garlic Parmesan Wings (Oven Baked)
These oven-baked garlic parmesan wings are a must in my house while binging on Netflix series. They have crispy skin and a buttery sauce.
Servings: 15 chicken wings
Ingredients
- 10-15 chicken wings
- 1 cup flour
- 1 tbsp dried thyme
- 1 tbsp salt
- 1 tbsp black pepper
- 6 garlic cloves
- ½ cup grated parmesan cheese
- 3 tbsp butter
Instructions
- Preheat the oven to 220ºC (430ºF)
- In a Ziploc bag add the flour, the thyme, the salt, and black pepper. Mix it well.
- Place the chicken wings in batches in the Ziploc bag and shake it to coat the wings with flour.
- Place the chicken wings over a baking rack --- at the bottom place a baking rack to collect the grease and not make a mess in your oven. Bake for 20-25 minutes per side (40-45 min total).
- In a pan over low heat melt the butter. Add the garlic cloves minced and cook for 1 minute until fragrant. Then turn the stove off and add the cheese and let it melt with the residual heat.
- Cover each wing with the sauce and let them dry in the rack. Serve with your favorite dipping sauce.