Spinach and Cheese Stuffed Chicken Breast
This spinach and cheese stuffed chicken breast is one of my signature dishes. I could make it blindfolded and it would be yummy as ever. Tender chicken breasts stuffed with a creamy and garlicky filling and covered in a white thick cream. This recipe is pretty simple and it can be achieved in […]
Read MoreZucchini Boats with Creamy Spicy Chicken
These stuffed zucchini boats with creamy spicy chicken are so tasty that even the zucchini haters will secretly love. The simplicity is the key to this recipe. A few zucchinis and leftover chicken. Put some cream and sriracha drops and the magic is done. 20 minutes and the dinner is ready. Isn’t that […]
Read MoreChinese Cashew and Zucchini Chicken
This cashew and zucchini chicken is all you need for a spicy and tasty weeknight dinner. Also, you can make it once and eat it twice, since you can reheat it without any problem. This makes it an excellent meal to take to work. If you are new here you probably don’t know […]
Read MoreCreamy and Lemony Chicken Thighs
Sometimes I run out of dinner ideas —yeap the sad story of a food blogger that doesn’t know what to cook— in those moments I go to my easy chicken recipes. Why chicken? Because almost every sauce in the world goes well with chicken meat. This recipe is my life — and time— […]
Read MoreChicken and Pineapple Sandwich
Pineapple in a sandwich. I won’t lie to you; the first time I saw this sandwich in a Portuguese bakery I had the same reaction that I had with “Hawaiian pizza” — until this day I can’t stand that aberration. I worked next to a small bakery and everybody went there for lunch. It […]
Read MoreBaked Soy and Honey Chicken Wings
YESSSS I made these baked soy and honey chicken wings for the weekend and they turned out AMAZING. I only need these chicken wings and a Sherlock marathon to complete my staycation dream — and a cold beer of course. These baked wings are perfect for any game night, friends reunion, movie marathon, […]
Read MoreOne Skillet Cheesy Chicken and Bacon Pot Pie
After years of watching how Ree (the Pioneer Woman) and Lindsay (Pinch of Yum) made chicken pot pies for special occasions — Easter, which we don’t celebrate in South America —, and licking the screen out of pure envy, I decided that this was my year to make my first pot pie. It turned out […]
Read MoreCoconut Curry Chicken Thighs
Indian food has something magical when you cook it. My entire house smells like a potpourri of exotic species. I just love it. Indian food has that homey factor. It just makes you feel good and happy. It is highly spiced, but it doesn’t matter because the balance of the curry is amazing. […]
Read MoreEasy Citrus Glazed Chicken Thighs
Chicken thighs are one of the tastiest parts of this protein. You can get a generous amount of meat covered in a crispy skin that works so well with any kind of glaze. This week I wanted something tasty but fresh —in Lisbon we are at 30ºC— and I had some frozen chicken thighs waiting […]
Read More