21 Venezuelan Foods And Recipes

As a Venezuelan and devoted food lover, I can proudly say that my country’s gastronomy is pretty delicious and diverse— modesty aside. So, if you want to add new dishes to your menu of delicacies, here are 21 yummy Venezuelan foods and recipes you must try! Venezuelan cuisine is the resulting mixture of cultures from … Read more

Honduran Baleadas With Eggs

Baleadas are one of the most iconic Honduran street foods. They are full of flavor, easy to make, and highly customizable.  What are baleadas made of?  Baleadas are warm flour tortillas filled with creamy bean paste cheese and egg. That is the basic and traditional recipe of baleadas. Only those three ingredients a filling.  They … Read more

Traditional Natillas (Spanish Custard)

These Spanish Natillas are one of the easiest desserts that require absolutely no baking skills. This is the traditional recipe of the “Abuela” and it’s a delicious, creamy, and almost silky vanilla flan with a touch of cinnamon.  This recipe is similar to a crema Catalana but it is simpler and doesn’t have a caramel … Read more

Traditional Brazilian Brigadeiros

Brazilian Brigadeiros is an easy dessert recipe that every “avó” in Brazil knows with their eyes closed. A great no-bake recipe that everybody — even kids — can make. These are like chocolate truffles but way more chewy and soft. They are covered with sprinkles and they are so cute and good for serving in … Read more

Breaded Mushrooms

Crunchy and crispy breaded mushrooms made with a fail-proof batter that gives you perfect results every single time!  I already published my all-time favorite Chinese fried oyster mushrooms that are an exotic twist to regular fried mushrooms.  So, today I bring you the classic recipe of crispy deep-fried mushrooms. This is a delicious side dish … Read more