Honduran Baleadas With Eggs

Baleadas are one of the most iconic Honduran street foods. They are full of flavor, easy to make, and highly customizable.  What are baleadas made of?  Baleadas are warm flour tortillas filled with creamy bean paste cheese and egg. That is the basic and traditional recipe of baleadas. Only those three ingredients a filling.  They … Read more

Traditional Brazilian Brigadeiros

Brazilian Brigadeiros is an easy dessert recipe that every “avó” in Brazil knows with their eyes closed. A great no-bake recipe that everybody — even kids — can make. These are like chocolate truffles but way more chewy and soft. They are covered with sprinkles and they are so cute and good for serving in … Read more

Asopao de Mariscos

Asopao de mariscos is a popular recipe in the Caribbean and countries like Venezuela, the Dominican Republic, and Colombia. It’s usually made in restaurants near beaches because it’s comforting and fulfilling after a long day at the beach.  What is Asopao?  Asopao is basically a soggy rice soup. Comfort food with Latin flavor. It’s usually … Read more