Puerto Rican bacalaitos are one of the most flavorful appetizers out there. Easy codfish fritters made with everyday ingredients. These fritters are a staple recipe on the island, and for a good reason: they are incredibly tasty. Seasoned with fresh herbs and spices. Crispy outside with a fluffy and salty inside. And being an anti-cod … Read more
This is the easiest shrimp soup that you will find on the internet (only 30 minutes from start to finish). Caldo de camarón has a lot of Latin American and Caribbean flavors. Caldo de camarón is one of those beach soups that I used to order when I traveled to any beach in Venezuela. I … Read more
Let’s talk about the obsession of Portuguese people for codfish. I’m not talking about an occasional weekly meal with cod, oh no. They have a complete section in the supermarket dedicated to cod. Frozen, salted, fresh, cod croquettes, cod salad, cod shampoo, cod everything (and let’s not mention the smell, really stingy). They love this … Read more
Crispy and delicious fried shrimp tacos with a lot of Tex-Mex flavor. I’ve already shown you how to make spicy shrimp tacos with green sauce, but here we are getting a bit crazier: deep-fried breaded shrimps with sweet Thai chili mayo. Another level in the shrimp taco universe. Breaded shrimp tacos are a super easy … Read more
This super healthy baked white fish with vegetables is an easy recipe for a weeknight dinner. It will take you less than 30 minutes to cook this nutritious meal for your entire family. Lately, I’ve been way more aware of the need of keeping the majority of my foods in the healthy spectrum. I try … Read more
Caribbean food is just an amazing and underrated cuisine. Today, I bring you a hidden Jamaican gem: Escovitch Fish. Easy and flavorful dinner idea that will make you feel like in a beachfront restaurant. It has bold flavors that are combined harmoniously. What is Escovitch fish? It’s basically a whole fish fried. It’s seasoned with … Read more
There is nothing boring in this healthy pesto salmon recipe. Fresh salmon filet, rick walnut and basil pesto, and a delicious parmesan crust. This another of my go-to dinner recipes when I’m not in a mood of spending too much time in the kitchen and I just want something tasty but easy. This recipe will … Read more
Arroz a la Marinera (seafood rice) is a must in my house. Yellow rice with shrimps, clams, squid, and scallops. A homemade dinner that taste like a Latin restaurant. This is one of those recipes that my family loves, especially when we have guests and we don´t want to complicate our lives and still surprise … Read more
These are the most delicious Szechuan shrimp that I’ve ever tasted. This recipe is super easy and you can achieve it with some basic Asian Ingredients. I`ve always been a huge fan of Asian food. Fun fact about me: I’m a huge anime and dorama geek. Right now I’m watching a lovely remake of the … Read more
A big bowl of cóctel de camarones (Latin American shrimp cocktail) is the perfect light lunch or appetizer for a hot summer day. It’s refreshing, sweet and sour at the same time. Cóctel de camarones is different from the classic shrimp cocktail made in the US. Usually, a shrimp cocktail is boiled shrimp accompanied by … Read more