These stuffed zucchini boats with creamy spicy chicken are so tasty that even the zucchini haters will secretly love. The simplicity is the key to this recipe. A few zucchinis and leftover chicken. Put some cream and sriracha drops and the magic is done. 20 minutes and the dinner is ready. Isn’t that … Read more
This is a BOLD octopus salad with a ton of flavor and a spicy touch. Portugal is known for its fresh seafood and this recipe is proof of that. I love octopus. Here in the Iberian peninsula, it is a common ingredient and the star of many local dishes. This time I decided to go … Read more
I can remember exactly the overwhelming excitement that I felt the first time I tasted this Salmon Tartare. It was my first new year in Lisbon. My cousin had made a reservation in Segundo Muelle, a famous Peruvian restaurant chain that now has a new restaurant in Lisbon. The kind of celebration that I enjoy: … Read more