Sopa de Ajo Castellana (Spanish Garlic Soup)
Authentic Sopa de Ajo Castellana for a cold winter night. Just 4 main ingredients: garlic, olive oil, bread and beef broth (+ a little cooking secret) Spanish cuisine has utter respect for humble ingredients. It’s never about stuffing soups like in an American chowder (that I also love). It’s more about combining a few ingredients … Read more