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Viking Cookware Review (+ Best Viking Cookware Sets)
Before we dive into our Viking Cookware Review, you need to understand that Viking culinary is a top-notch kitchenware brand. With professionals who dedicate their resources and time into bringing state-of-the-art design and cookware to your kitchen with the help of modern techniques and robust materials. These professionals are experts in the industry, and they […]
Read MoreHow to Cook Brazilian Picanha
Brazilian picanha is one of the most flavourful beef cuts for a grilling session. Today I bring you my favorite method to get deliciously seared picanha over the stove. If you are new here in TCG you probably don’t know that I live in the always sunny Portugal. And here, Brazilian food is a MUST. […]
Read MoreThe Ultimate Guide to Choose The Best Cookware Set
Are you planning to setup new cooking equipment for your kitchen and you seem pretty confused? Does the innumerable amount of cookware brands leave you clueless about how to choose your cookware set? In recent times, there has been a rapid rise of different kinds of cookware sets which also depict the combination of materials […]
Read MoreMexican Chori-Pollo
Mexican Chori-Pollo is one of the easiest taco fillings that you can find. It also works as an ethnic main dish if served with rice and avocado. Only 20 minutes and done! My long affair with Mexican food hasn’t always been like this. I used to dislike Mexican food when I was younger. But my […]
Read MoreFinex Cast Iron Review – Is It Really A Great Buy?
A cast iron skillet is an indispensable part of your kitchenware. It can bake, fry, saute, and do almost everything. Also, with proper use, you can make it last several generations. Does that make it an amazing investment? Think for yourself. After a slight downfall, cast iron cookware is back and this time it’s here […]
Read MorePalomilla Steak (Bistec de Palomilla)
Today I bring a Cuban recipe that has its own version in each Latin country. This Cuban palomilla steak is an easy go-to recipe that requires almost no prep and it’s super quick to make. Recently, I’ve started to include everyday Latin recipes on the blog and they have become my most popular recipes. When […]
Read MoreBolo do Caco (Sweet Potato Bread)
This sweet potato bread is a traditional recipe from Madeira. Bolo do Caco is a soft bread that usually is served with a garlicky butter as entrée for any meal. You can find Bolo do Caco in almost any corner of Madeira island. It is commonly served as a company for espetadas — which is […]
Read MoreThe 8 Best Cookware Brands
Apart from just the appetite, cooking shows make you yearn for one more thing; the cookware. Behind a fantastic cookware set is a reputable company that is dedicated to making your kitchen-time enjoyable and fruitful. The cookware industry comprises of well-known companies that have spent decades in manufacturing some of the best kitchen brands that […]
Read MoreOne Skillet Cheesy Chicken and Bacon Pot Pie
After years of watching how Ree (the Pioneer Woman) and Lindsay (Pinch of Yum) made chicken pot pies for special occasions — Easter, which we don’t celebrate in South America —, and licking the screen out of pure envy, I decided that this was my year to make my first pot pie. It turned out […]
Read MoreHow to Clean your Pots and Pans
Cleaning cookware should be simple, but from time to time, it can be very frustrating. Especially when you have burnt some food, have too much grease to get rid of, or a particular type of material that does not seem to ever get completely clean. Sometimes, despite your unrelenting efforts you may have found some […]
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