Brazilian picanha is one of the most flavourful beef cuts for a grilling session. Today I bring you my favorite method to get deliciously seared picanha over the stove. If you are new here in TCG you probably don’t know that I live in the always sunny Portugal. And here, Brazilian food is a MUST. … Read more
Hawaiian garlic shrimp or also known as truck garlic shrimp is a quick and tasty dinner idea. Only 5 ingredients (plus salt and pepper) and 10 minutes, isn’t it unbelievable? This is a copycat truck shrimp recipe from the famous Giovanni’s on Oahu’s North Shore. Now, with this recipe, you can get a big plate … Read more
Homemade fried popcorn shrimp recipe. An easy keto weeknight dinner idea. You can use your favorite dipping sauce and serve them as an appetizer. This is one of those simple recipes that I’ve made over and over again. I love shrimp, but if you add the crunchiest and most perfect fried batter ever, it’s a … Read more
I love the way technology has changed the way we do things, especially shopping. There are days when physically going to a retail store becomes a task or there is just no time for that. But this doesn’t mean that we can no longer shop, not with the availability of a wide range of online … Read more
This salmon oven-baked honey garlic salmon is one of the easiest and healthier recipes that I love to make on busy weeknight dinners. Only 25 minutes from start to finish. Freshness and sweetness in one dish! I love to eat fish at least one time during the week, especially during summertime. Fish contains tons of … Read more
This authentic Cuban chicken fricassé recipe is an easy chicken stew that everybody loves. It is a healthy Latin flavored dish with tons of hidden vegetables. It’s especially good for picky eaters. This recipe resembles a lot of venezuelan pollo guisado. It’s basically a chicken stew with a rich tomato-based sauce. The seasoning is slightly … Read more
A classic of the Peruvian cuisine: causa rellena de pollo. Delicious, fresh, creamy and filling. You can serve it as an appetizer or as a main dish along with ceviche. What is causa relllena? This dish is like a Sheppard pie but with a creamy chicken filling instead of meat. It has a layer of … Read more
Chunky, rich, and satisfying chowder. This is a classic dish that has the power of warming any heart. Here I will tell you the secret for a perfect shrimp corn and bacon chowder. I spent a lot —- I mean a lot — of time trying to get a proper chowder. Chowder always intrigued me: … Read more
Authentic Colombian meat stuffed potatoes “papas rellenas” are a delicious and fulfilling breakfast. Crispy outside with soft mashed potatoes and well-seasoned meat inside. This is a classic South American recipe. Papas rellenas are really popular in the Colombian cuisine, but they are also found in Chile, Cuba, Puerto Rico, Perú, and some parts of Venezuela. … Read more
These extra cheesy chicken fritters are a sensation here at my house. It’s like a bag of Oreos, you can’t eat just one. They are THAT good! They are juicy, tender and cheeeeeeesy. I mean, I couldn’t hold myself and I used my winner cheese combination: mozzarella + parmesan. The mozzarella brings the stringy and … Read more